Filo-wrapped brined white cheese, honey, sesame

Crispy courgette fritters, fresh herbs, spring onion, homemade yoghurt sauce

Carrot cream, confit leek, vegetable jus, seasonal herbs

Beef-filled dumplings, mint yoghurt, tomato sauce

Marinated lamb, smoked aubergine, miso yoghurt, sweet potato crisps

Poached octopus finished on the grill, crispy courgette, potato cream, herb oil

Grilled beef köfte, white bean piyaz, grilled red pepper, tahini, tomato sauce

Oxtail slow-braised in demi-glace, homemade lavash, seasonal salad, sesame

Black Tiger prawns, orzo, white wine and shallot sauce, seasonal herbs, house mayonnaise

Mixed leaves, crispy kadayıf, brined white cheese, honey-mustard dressing

Olives, red onion, cucumber, cherry tomatoes, oregano, extra virgin olive oil

Mixed leaves, seasonal fruit, caramelised walnuts, house dressing

Crispy layers of filo pastry, roasted pistachios, clarified butter, aromatic syrup

Traditional semolina cake, lime syrup, yoghurt cloud